Our Menu

We serve the finest meat we can get our hands on. We’re passionate about provenance, for example, we use free range pork from a local farm to us in the Vale of Glamorgan. You can expect the finest slow and low classics such as 21hr Smoked Pulled Pork, 12hr Smoked Brisker, PGI Beef/Pedigree Pork Texas Hot Links, 8hr Smoked Pork Belly, 9hr Smoked Pork Ribs, 12hr Smoked Beef Ribs and a whole host of equally delicious side dishes. We don’t use MSG and a lot of our cooking is gluten free.

We usually post up what we’re cooking, so keep an eye on Facebook and Twitter for the latest info.

If you want to check out what we are cooking up in the Hang Fire Southern Kitchen then just visit our restaurant website:

Hang Fire Southern Kitchen

See ya’ll soon!

Shauna & Sam

42 Responses to “Our Menu”

  1. Nicola deere November 30, 2014 at 8:28 pm #

    Hi I’d like to order some smoked ham for Christmas please. Can you let me know costs & collection availability? I’m assuming I can pick up in Llantwit?

    • hangfiresmokehouse July 6, 2015 at 12:50 pm #

      Hi Nicola, sadly we won’t have anything for collection from the Llantwit shop now until Christmas. We start taking orders in October 🙂

  2. Timothy February 10, 2015 at 5:12 pm #

    I would like to know where your restaurant is please and what your menu prices are



    • hangfiresmokehouse February 15, 2015 at 12:18 pm #

      Hi Tim – we don’t have a restaurant as we are a Pop Up. Details of where we are next is on our website 🙂

  3. Gavin cox February 14, 2015 at 9:55 pm #

    Can you please send you a copy of the Manu ( cardiff . Many thanks

    • hangfiresmokehouse February 15, 2015 at 12:17 pm #

      We specialise in American BBQ. Our menu changes every time we Pop Up!

  4. Phil May 31, 2015 at 8:45 pm #

    When you ‘pop up’, do I need to book or just turn up?

    • hangfiresmokehouse July 6, 2015 at 12:48 pm #

      Depends on whether the event is ticket or not. Generally speaking yes, it’s free!

  5. Sally June 20, 2015 at 7:56 am #

    Hi, we’re hoping to see you at Camp Bestival. My husband is gluten intolerant – anything in your menu that he might be able to try?

    • hangfiresmokehouse July 6, 2015 at 12:48 pm #

      You’re in luck! All of our meat is gluten free. Especially the ribs!

  6. Emma jones July 5, 2015 at 9:52 am #

    Can you tell me do u cater at weddings please. Thanks

    • hangfiresmokehouse July 6, 2015 at 12:47 pm #

      We have done in the past, but sadly we won’t be catering weddings going forward.

  7. Amy September 27, 2015 at 8:39 pm #

    Hey we came to Abergavenny food festival in 2014 where you guys up the castle? Con we bought some bbq sauce from you I think and it was amazing!! So you sell the bbq sauce? Thanks

  8. steven botterfield November 13, 2015 at 7:21 pm #

    Hi, do you have an order for / menu for Christmas meats?

  9. Alison January 2, 2016 at 4:51 pm #

    Hi . When do you open in barry ?

    • Hang Fire Smokehouse January 2, 2016 at 5:39 pm #

      Hi Alison! Planning to open 1st week of March. Hoping to get an online booking system up and running in February. Shauna & Sam

    • Hang Fire Smokehouse January 10, 2016 at 12:59 pm #

      All details are on the homepage of this website 😉

    • Hang Fire Smokehouse January 10, 2016 at 1:07 pm #

      March 2015! Follow our blog via email and you’ll be the first to know #bbqlove

  10. Sian February 4, 2016 at 6:29 pm #

    Hi, Are you going to be doing any vegetarian food at The Pump House?

    • Hang Fire Smokehouse February 4, 2016 at 6:31 pm #

      Yes, there’ll be a couple of options for mains and much of our side dishes and appetisers are vegetarian. 🙂

      • Sian February 17, 2016 at 11:31 am #

        Excellent! I can join the carnivores!! 😁 Thank you.

  11. Sharon Gerrard February 17, 2016 at 2:00 am #

    I would like you book a table for six people please.

  12. CLAIRE Jefferis March 10, 2016 at 6:43 pm #

    Hi looking to book a table for a birthday celebration in April just looking at the menu which looks fantastic but no prices on anything is there another page ? Thanks x

  13. ms deb Merritt June 27, 2016 at 3:12 pm #

    Looking on your menu but no price list ?

  14. Jones July 16, 2016 at 1:12 pm #

    Hi we are looking to book for a 60th birthday party on Saturday 20th or Sunday 21st of September the party would be about 10 people
    Kind regards
    David Jones

  15. sandra McCabe September 21, 2016 at 5:45 pm #

    Hi ladies ,would love to bring 15of my family to your restaurant just before Xmas what atey chances of getting in ?

  16. Natasha October 28, 2016 at 12:30 pm #

    Hi, do you have any availability on a Friday for a Council Party for 6 people, any Friday until Christmas time?

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